Bairro: Asa Sul
City: Brasilia, DF
Phone: (061) 3226-6557
Hours: No Information Available
Cost: No Information Available
Brazilian Normally any meal that is originally from Brazil, for example feijoada, moqueca, or churrasco. The name can be reasonably open to interpretation, and these establishments can regularly render a large assortment of provisions. Brazilian cuisine, like Brazil itself, varies significantly by region. The normal crops accessible in each individual region add up to their singularity. Root vegetables like for instance cassava (locally named mandioca, aipim, or macaxeira), yams, and peanuts, and fruits like açaí, cupuaçu, mango, papaya, guava, orange, passionfruit, pineapple, and hog plum are among the local ingredients used in cooking. Brazilian pine nuts known as pinhão grow in a tree that is plentiful in the southern part of Brazil, and are a widespread national snack, and in addition a lucrative export. Rice and beans are an particularly common dish, as are fish, beef and pork. A few usual dinners are caruru, which consists of okra, onion, dried shrimp and toasted nuts (peanuts and/or cashews) cooked with palm oil until a spread-like thickness is reached; feijoada, a simmered bean-and-meat dish; tutu de feijão, a mash of beans and cassava flour; moqueca capixaba, including things like slow-cooked fish, tomato, onion and garlic topped with cilantro; and chouriço, a mildly spicy sausage. Salgadinhos, cheese bread, pastéis and coxinha are common finger foods, whereas cuscuz branco, milled tapioca, is a favorite dessert. Brazil is furthermore noted for its cachaça, a common native liquor employed in the caipirinhas. The European immigrants (predominantly from Germany, Italy, Poland and Portugal) were habituated to a wheat-based diet, and introduced wine, leaf vegetables, and dairy products in the Brazilian cuisine. When potatoes were not obtainable they discovered how to use the native sweet manioc as a replacement. Lasagna and other pasta dinners are likewise very popular.
Restaurants in Brazil are typically designed to handle lunch time guests rather than the typical dinner time guests. This significantly changes how they prepare dishes, and how they price dishes. Many lunch time diners are looking for a very simple dining experience, with a hearty and relatively quick meal. Hot buffets offer them this by having various hot dishes ready. Pricing is frequently by weight or an all-you-can-eat model, many places have both options available.
Sandwiches are considered a snack and not a proper meal! Therefore restaurants typically serve up hot and nutritious dishes for lunch rather than the typical North American small style lunches.
Meals are commonly served and eaten on premises, but many restaurants also offer take away and food delivery services. Of course the dinning establishments differ greatly in appearance and offerings, including a wide variety of cuisines.
For Brazilians it is very prevalent to go back home for lunch to have their meal with their families. This isn’t always doable, particularly in the larger metropolitan areas, so restaurants have used this opportunity and designed a business model around catering to these people. In many of the less crowded cities it can be challenging to find a traditional sit down and order off the menu style eatery.
Nearby Restaurants include Sabor Brasil, SFBR - Sociedade Futeboleira do Brasil, O Convento, Adega Don Raphael, Zucca, Grand Cru, Chocolat Glacê, Neper, Stella Grill, Dudu San, Piantella, Cornhills, Villa Borghese, Grenat Cafés Especiais, Carpe Diem, China, Severina - O Sabor do Nordeste, Dom Bosco - 103 Sul, Marvin American Burgers, Ticiana Werner.
|Artesanal Café e Tapiocaria||SCLN 307 Bl. A ,|
|Barril 66||Ade Conjunto 12, s/n|
|Botequim Leblon||Scls 208 Bloco C, s/n|
|Botiquim Blues||CNA 2 Lote 3, s/n|
|Cabana Bar e Restaurante||Cls 315 Bloco D, s/n|
|Carne-de-Sol 111||Cls 111 Bloco B, s/n|
|Chão Nativo||SIG Quadra 03 Bloco B, s/n|
|Feijão Verde||SCln 714 Bloco G, s/n|
|Feira da Torre||Feira da Torre de TV, s/n|
|Gosto da Mata||Cls 106 Bloco C, s/n|
|La Gondola||Shs Quadra 5, s/n|
|Pamonha Pura - Clsw 101||Clsw 101 Bloco B,|
|Pamonha Pura - Qnd 01||Qnd 01,|
|Patú Anú||Mln Ml trecho 12, s/n|
|Paulicéia||Cls 113 Bloco A, s/n|
|Rosental||Acampamento Pacheco Fernandes, s/n|
|Tammbaú||Cln 102 Bloco C, s/n|
|Tapioca Café||Conjunto Nacional, s/n|
|Tapiocaria Doce Sertão||Scln 311 Bloco D, s/n|
|Tapiocaria Maria Bonita||CLSW 104 bloco C, s/n|
|The Continental||SHS Quadra 04 Bloco D, s/n|
|The Falls||SHS Quadra 05 Bloco H, s/n|
|Trem da Serra||Núcleo Rural II, s/n|
|Xique-Xique||Scrln 708 Bloco B, s/n|
Other Cusines in Brasília: