Bairro: Batel
City: Curitiba, PR
Zipcode: 80240220
Phone: (041) 3343-9911
Hours: Daily from 8am to 9pm.
Cost: No Information Available
The Provence Boulangerie specializes in breads, offering more than twenty-five varieties, with emphasis on the traditional French bread. One of the differences of the house is the use of butter instead of fat transgenic. Besides the bread home offers freshly prepared sandwiches, pastries and scones. A full breakfast is served Provencal on weekends from 8am to 14h.
Bakeries play a central role in Brazilian lives as fresh bread is frequently used during many meals. Bakeries provide particularly fresh goods, and are preferred over grocery stores. Purchasing fresh bread daily is a relatively popular in Brazil. Often there are even long lines of people waiting to buy bread that is about to come out of the oven! Bakeries also produce sweet and savory varieties, including many pastries. Many new bakeries also include cafes offering various kinds of coffee, hot chocolate, tea, and fresh juices to customers who wish to enjoy their freshly baked goods at the bakery.
Rosca is typically served in the south, normally in the state of Santa Catarina and Rio Grande do Sul and is cooked from manioc flour. The bread only lasts for a day before it gets stale, so don’t buy more than you can devour. You’ll find it baked in large ring-shaped wreaths, ordinarily 8 inches to about 15 inches in diameter. It’s best served with Nata, a butter/cheese found in most shops.
Delicatessen is a label which means "delicacies" or "elegant foods". Delicatessens normally sell their meals by weight including cured meats, head cheese, sausages, ham, liverwurst, salami and further cold cuts, fried chicken, spare ribs, cold salads, pickled vegetables, dips, breads and olives. These dishes are offered in fine stores in a distinctive deli department, or in a separate Delicatessen or Deli shop.
Sizable Delicatessen retailers or Deli shops trade cold cuts and meats, although the luxurious food division consists of confectionery, fine spirits, wines, exclusive cheeses, truffled pâté, caviar, foie gras, superior coffee beans, fruit, spices, herbs, specialty breads, distinctive sweets, cookies, honey, tea and top handcrafted chocolate. One can seek these establishments in Brazil principally in the sizable cities such as Rio de Janeiro, Sao Paulo, and in major supermarket chain stores.
Nearby Restaurants include Provence Boulangerie, X2 - Health Food & Health Coffee , Jungle Juice - Vicente Machado, Chinese, Hamburgueria do Vicente, Cia. Do Pastel, Café da Manhã, Bistrô Duchamp, Queijos e Vinhos - Desembargador Costa Carvalho, Bar dos Passarinhos, Asian Spice, Swadisht, Godines Grill, Hwa Kuo, Mangiare Felice - Francisco Rocha, Bom Strudell Refeições, Cabana da Tapioca, Confeitaria Café Champagnat, Sorella - Júlia da Costa, Fran´s Café - Doutor Carlos de Carvalho.
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